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Lamb List

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Updated 04/04/08

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[ Cut Lamb Diagram ]


1 Neck Slice 2 Shoulder 3 Rib 4 Loin Chop
5 Loin 6 Leg 7 Hind Shank 8 Riblets
9 Breast 10 Fore Shank

Just American Lamb used here. Spring Lamb in the spring. All cut just the way you want.

 

  • Whole Lamb (head on for my ethnic friends)
  • Short Saddle (Legs & Loin)
  • Long Saddle (Legs, Loin & Rib)
  • Chuck of Lamb
  • Shoulder Chops (round bone & blade)
  • Loin Chops
  • Rib Chops
  • Racks of Lamb
  • Lamb Stew
  • Lamb Patties
  • Lamb Top Rounds
  • Legs of Lamb (sliced or whole)
  • Boneless Leg of Lamb

Any of the above can be cut any way that you would like.

                            Average Prime Lamb Prices

Loin Lamb Chops   Shoulder Lamb Chops
Rib Lamb Chops   Boneless Loins of Lamb
Butterflied Legs of Lamb   Lamb for Kabobs
Bone-In Legs of Lamb   Boneless Legs of Lamb
Shanks of Lamb   Lamb Stew Boneless
Lamb Stew Bone-In   Lamb Spare-Ribs
Lamb Medallions   Crown Roast of Lamb
Ground Lamb    

                    

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Check this out regarding American Lamb

http://www.cafemeetingplace.com/lesson.htm

--
Mark M. DeNittis
President
Rocky Mountain Trade Enterprise, LLC
www.rockymountaintrade.com
22185 East Berry Pl Aurora, CO 80015
303-915-0360
"Per amore di famiglia, patria e paese"!

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Last modified: April 04, 2008. This Site Is Updated Weekly[Under Construction]Yet Always Under Construction! To Be The Most Informative, George Foreman Indoor Grill, Website, On The Internet! With Your Help, Marty. CEO of GrillMeats.com